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Griot, R.; Allal, F.; Phocas, F.; Brard-Fudulea, S.; Morvezen, R.; Bestin, A.; Haffray, P.; François, Y.; Morin, T.; Poncet, C.; Vergnet, A.; Cariou, S.; Brunier, J.; Bruant, J.-S.; Peyrou, B.; Gagnaire, P.-A.; Vandeputte, M. Genome-wide association studies for resistance to viral nervous necrosis in three populations of European sea bass (Dicentrarchus labrax) using a novel 57k SNP array DlabChip 2021 530 735930
Chassot, E.; Antoine, S.; Guillotreau, P.; Lucas, J.; Assan, C.; Marguerite, M.; Bodin, N. Fuel consumption and air emissions in one of the world’s largest commercial fisheries 2021 116454
Vissio, P.G.; Darias, M.J.; Di Yorio, M.P.; Pérez Sirkin, D.I.; Delgadin, T.H. Fish skin pigmentation in aquaculture: The influence of rearing conditions and its neuroendocrine regulation 2021 301 113662
Goikoetxea, A.; Sadoul, B.; Blondeau-Bidet, E.; Aerts, J.; Blanc, M.-O.; Parrinello, H.; Barrachina, C.; Pratlong, M.; Geffroy, B. Genetic pathways underpinning hormonal stress responses in fish exposed to short- and long-term warm ocean temperatures 2021 120 106937
Guillotreau, P.; Bihan, V.L.; Morineau, B.; Pardo, S. The vulnerability of shellfish farmers to HAB events: An optimal matching analysis of closure decrees 2021 101 101968