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Fouilland, E., Tolosa, I., Bonnet, D., Bouvier, C., Bouvier, T., Bouvy, M., et al. (2014). Bacterial carbon dependence on freshly produced phytoplankton exudates under different nutrient availability and grazing pressure conditions in coastal marine waters. FEMS microbiology ecology, 87(3), 757–769.
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Fouilland, E., Vasseur, C., Leboulanger, C., Le Floc'h, E., Carré, C., Marty, B., et al. (2014). Coupling algal biomass production and anaerobic digestion: Production assessment of some native temperate and tropical microalgae. Biomass & Bioenergy, .
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Freon, P., Avadi, A., Chavez, R. A. V., & Ahon, F. I. (2014). Life cycle assessment of the Peruvian industrial anchoveta fleet : boundary setting in life cycle inventory analyses of complex and plural means of production. International Journal of Life Cycle Assessment, 19(5), 1068–1086.
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Freon, P., Avadi, A., Soto, W. M., & Negron, R. (2014). Environmentally extended comparison table of large-versus small- and medium-scale fisheries : the case of the Peruvian anchoveta fleet. Canadian Journal of Fisheries and Aquatic Sciences, 71(10), 1459–1474.
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Freon, P., Sueiro, J. C., Iriarte, F., Evar, O. F. M., Landa, Y., Mittaine, J. F., et al. (2014). Harvesting for food versus feed : a review of Peruvian fisheries in a global context. Reviews in Fish Biology and Fisheries, 24(1), 381–398.
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