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Rogers, N. J., UrbinaLt, M. A., Reardon, E. E., McKenzie, D. J., & Wilsonl, R. W. (2016). A new analysis of hypoxia tolerance in fishes using a database of critical oxygen level (P-crit). Conserv. Physiol., 4, cow012.
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Jourdan-Pineau, H., Dupont-Prinet, A., Claireaux, G., & McKenzie, D. J. (2010). An Investigation of Metabolic Prioritization in the European Sea Bass, Dicentrarchus labrax. Physiol. Biochem. Zool., 83(1), 68–77.
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Li, X., Blancheton, J. - P., Liu, Y., Triplet, S., & Michaud, L. (2014). Effect of oxidation-reduction potential on performance of European sea bass (Dicentrarchus labrax) in recirculating aquaculture systems. Aquaculture International, 22(4), 1263–1282.
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Killen, S. S., Marras, S., & McKenzie, D. J. (2014). Fast growers sprint slower: effects of food deprivation and re-feeding on sprint swimming performance in individual juvenile European sea bass. Journal of Experimental Biology, 217(6), 859–865.
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Ferrari, S., Horri, K., Allal, F., Vergnet, A., Benhaim, D., Vandeputte, M., et al. (2016). Heritability of Boldness and Hypoxia Avoidance in European Seabass, Dicentrarchus labrax. PLoS One, 11(12), e0168506.
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