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Freon, P., Sueiro, J. C., Iriarte, F., Evar, O. F. M., Landa, Y., Mittaine, J. F., et al. (2014). Harvesting for food versus feed : a review of Peruvian fisheries in a global context. Reviews in Fish Biology and Fisheries, 24(1), 381–398.
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Freon, P., Sueiro, J. C., Iriarte, F., Miro Evar, O. F., Landa, Y., Mittaine, J. - F., et al. (2013). Harvesting for food versus feed: a review of Peruvian fisheries in a global context. Reviews in Fish Biology and Fisheries, .
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Fu, C., Xu, Y., Guo, C., Olsen, N., Grüss, A., Liu, H., et al. (2020). The cumulative effects of fishing, plankton productivity, and marine mammal consumption in a marine ecosystem. Front. Mar. Sci., 7.
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GASCUEL, D., COLL, M., FOX, C., GUENETTE, S., GUITTON, J., KENNY, A., et al. (2016). Fishing impact and environmental status in European seas: a diagnosis from stock assessments and ecosystem indicators. Fish And Fisheries, 17(1), 31–55.
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Goetze, J., Langlois, T., Claudet, J., Januchowski-Hartley, F., & Jupiter, S. D. (2016). Periodically harvested closures require full protection of vulnerable species and longer closure periods. Biol. Conserv., 203, 67–74.
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