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Alfonso, S., Gesto, M., & Sadoul, B. (2020). Temperature increase and its effects on fish stress physiology in the context of global warming. J. Fish Biol., .
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Li, X., Blancheton, J. - P., Liu, Y., Triplet, S., & Michaud, L. (2014). Effect of oxidation-reduction potential on performance of European sea bass (Dicentrarchus labrax) in recirculating aquaculture systems. Aquaculture International, 22(4), 1263–1282.
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Marras, S., Killen, S. S., Claireaux, G., Domenici, P., & McKenzie, D. J. (2011). Behavioural and kinematic components of the fast-start escape response in fish: individual variation and temporal repeatability. J. Exp. Biol., 214(18), 3102–3110.
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McKenzie, D. J., Belao, T. C., Killen, S. S., & Rantin, F. T. (2015). To boldly gulp: standard metabolic rate and boldness have context-dependent influences on risk-taking to breathe air in a catfish. J. Exp. Biol., 218(23), 3762–3770.
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Pérez-Pascual, D., Estellé, J., Dutto, G., Rodde, C., Bernardet, J. - F., Marchand, Y., et al. (2020). Growth Performance and Adaptability of European Sea Bass (Dicentrarchus labrax) Gut Microbiota to Alternative Diets Free of Fish Products. Microorganisms, 8(9), 1346.
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