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Goni-Urriza, M., Moussard, H., Lafabrie, H., Carré, C., Bouvy, M., Sakka Hlaili, A., et al. (2018). Consequences of contamination on the interactions between phytoplankton and bacterioplankton. Chemosphere, 195, 212–222.
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Bouvier, T., Venail, P., Pommier, T., Bouvier, C., Barbera, C., & Mouquet, N. (2012). Contrasted Effects of Diversity and Immigration on Ecological Insurance in Marine Bacterioplankton Communities. PLoS One, 7(6).
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Durant, J. M., Molinero, J. - C., Ottersen, G., Reygondeau, G., Stige, L. C., & Langangen, O. (2019). Contrasting effects of rising temperatures on trophic interactions in marine ecosystems. Sci Rep, 9, 15213.
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Galès, A., Triplet, S., Geoffroy, T., Roques, C., Carré, C., Le Floc’h, E., et al. (2020). Control of the pH for marine microalgae polycultures: A key point for CO2 fixation improvement in intensive cultures. Journal of CO2 Utilization, 38, 187–193.
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Bettarel, Y., Halary, S., Auguet, J. - C., Mai, T. C., Bui, N. V., Bouvier, T., et al. (2018). Corallivory and the microbial debacle in two branching scleractinians. Isme J., 12(4), 1109–1126.
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