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Aubin, J., Callier, M., Rey-Valette, H., Mathe, S., Wilfart, A., Legendre, M., et al. (2019). Implementing ecological intensification in fish farming: definition and principles from contrasting experiences. Rev. Aquac., 11(1), 149–167.
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Dobrovolski, R., Loyola, R. D., Guilhaumon, F., Gouveia, S. F., & Diniz, J. A. F. (2013). Global agricultural expansion and carnivore conservation biogeography. Biol. Conserv., 165, 162–170.
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Kara, M. H., Lacroix, D., Rey-Valette, H., Mathe, S., & Blancheton, J. P. (2018). Dynamics of Research in Aquaculture in North Africa and Support for Sustainable Development and Innovation. Rev. Fish. Sci. Aquac.., 26(3), 309–318.
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Mhadhbi, T., Pringault, O., Nouri, H., Spinelli, S., Beyrem, H., & Gonzalez, C. (2019). Evaluating polar pesticide pollution with a combined approach: a survey of agricultural practices and POCIS passive samplers in a Tunisian lagoon watershed. Environ. Sci. Pollut. Res., 26(1), 342–361.
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Rivera-Ingraham, G. A., Espinosa, F., & Krock, B. (2015). Presence of Gamma-Aminobutyric Acid (Gaba) in the Pedal Mucus of the Critically Endangered Species Patella ferruginea. J Chem Ecol, 41(5), 501–504.
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