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Arneth, A., Shin, Y. - J., Leadley, P., Rondinini, C., Bukvareva, E., Kolb, M., et al. (2020). Post-2020 biodiversity targets need to embrace climate change. Pnas, 117(49), 30882–30891.
Résumé: Recent assessment reports by the Intergovernmental Panel on Climate Change (IPCC) and the Intergovernmental Science-Policy Platform on Biodiversity and Ecosystem Services (IPBES) have highlighted the risks to humanity arising from the unsustainable use of natural resources. Thus far, land, freshwater, and ocean exploitation have been the chief causes of biodiversity loss. Climate change is projected to be a rapidly increasing additional driver for biodiversity loss. Since climate change and biodiversity loss impact human societies everywhere, bold solutions are required that integrate environmental and societal objectives. As yet, most existing international biodiversity targets have overlooked climate change impacts. At the same time, climate change mitigation measures themselves may harm biodiversity directly. The Convention on Biological Diversity’s post-2020 framework offers the important opportunity to address the interactions between climate change and biodiversity and revise biodiversity targets accordingly by better aligning these with the United Nations Framework Convention on Climate Change Paris Agreement and the Sustainable Development Goals. We identify the considerable number of existing and proposed post-2020 biodiversity targets that risk being severely compromised due to climate change, even if other barriers to their achievement were removed. Our analysis suggests that the next set of biodiversity targets explicitly addresses climate change-related risks since many aspirational goals will not be feasible under even lower-end projections of future warming. Adopting more flexible and dynamic approaches to conservation, rather than static goals, would allow us to respond flexibly to changes in habitats, genetic resources, species composition, and ecosystem functioning and leverage biodiversity’s capacity to contribute to climate change mitigation and adaptation.
Mots-Clés: biodiversity; ecosystem services; policy; sustainability
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Avadi, A., & Freon, P. (2015). A set of sustainability performance indicators for seafood : direct human consumption products from Peruvian anchoveta fisheries and freshwater aquaculture. Ecological Indicators, 48, 518–532.
Résumé: Different seafood products based on Peruvian anchoveta (Engraulis ringens) fisheries and freshwater aquaculture of trout (Oncorhynchus mykiss), tilapia (Oreochromis spp.) and black pacu (Colossoma macropomum), contribute at different scales to the socio-economic development, environmental degradation and nutrition of the Peruvian population. Various indicators have been used in the literature to assess the performance of these industries regarding different aspects of sustainability, notably their socio-economic performance. In this study, a novel set of indicators is proposed to evaluate the sustainability performance of these industries in Peru, based on life cycle assessment (LCA) and nutritional profiling, as well as on energy and socio-economic assessment approaches. The emphasis is put on the potential of different products to contribute to improving the nutrition of the Peruvian population in an energy-efficient, environmentally friendly and socio-economically sound way. The set of indicators includes biotic resource use (BRU), cumulative energy demand (CED), energy return on investment (EROI), production costs, gross profit generation, added value, and nutritional profile in terms of vitamins, minerals and essential fatty acids; as well as a number of life cycle impact assessment indicators commonly used in seafood studies, and some recently proposed indicators of resource status (measuring the impacts of fish biomass removal at the species and ecosystem levels). Results suggest that more energy-intensive/highly processed products (cured and canned anchoveta products) represent a higher burden, in terms of environmental impact, than less energy-intensive products (salted and frozen anchoveta products, semi-intensive aquaculture products). This result is confirmed when comparing all products regarding their industrial-to-nutritional energy ratio. Regarding the other attributes analysed, the scoring shows that salted and frozen anchoveta products generate fewer jobs and lower gross profit than canned and cured, while aquaculture products maximise them. Overall, it was concluded that less energy-intensive industries (anchoveta freezing and salting) are the least environmentally impacting but also the least economically interesting products, yet delivering higher nutritional value. Aquaculture products maximise gross profit and job creation, with lower energy efficiency and nutritional values. The proposed set of sustainability indicators fulfilled its goal in providing a multi-criteria assessment of anchoveta direct human consumption and freshwater aquaculture products. As often the case, there is no ideal product and the best trade-off must be sought when making decision regarding fisheries and seafood policy. No threshold for performance of the different indicators is offered, because the goal of the comparison is to contrast the relative performance among products, not of products against reference values.
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Avadi, A., Adrien, R., Aramayo, V., & Freon, P. (2018). Environmental assessment of the Peruvian industrial hake fishery with LCA. Int. J. Life Cycle Assess., 23(5), 1126–1140.
Résumé: The Peruvian hake (Merluccius gayi peruanus) stock has been in a delicate state in the last decades due to overexploitation combined with adverse climatic events. The stock is showing certain signs of recovery since 2012. This work analyses the environmental impacts of current fleet operations and its likely trend. The fleet was divided into coherent segments, per holding capacity and engine power. The validity of both segmentations, as well as the presence of an effect of economies of scale driving fuel use intensity (FUI), was tested. Life cycle assessment was used to calculate environmental impacts, per individual sampled vessel and per segment, complemented with indicators of energy efficiency and biotic resource depletion. The fleet is highly fuel-efficient (120 kg fuel per tonne fish) when compared with other reported values, despite a large overcapacity that increases the impact of the construction and maintenance phases. Significant inter-annual FUI variations were observed (80.0 kg t(-1) in 2008 to 210.3 kg t(-1) in 2006), but no clear trend. Neither significant differences in FUI among fleet segments nor a clear effect of economies of scale were found (but FUI analysis was based on a small sample of 32 values for nine vessels, two of which had data for a single year). Only the largest vessels, featuring 242 m(3) holding capacity and 850 hp engine power, were found to have lower FUI than any of the other vessels, but no statistical test could be applied to validate this difference. Differences in environmental impacts of individual vessels are mostly dominated by their relative FUI. Fuel use and, to a lower extent, maintenance are the main sources of environmental impacts. The most contributing impacts to ReCiPe single score are climate change, human toxicity and fossil depletion. The fishery's impacts on the biotic natural resource were orders of magnitude higher than many other global hake stocks, due to overexploitation. The environmental impacts of the national hake fleet are relatively low during the study period, despite an overcapacity of the fleet. With the perspective of expanding its operations and obtaining better yields on the eventuality that the stock fully recovers, these impacts should decrease. More research based on additional FUI data is necessary to effectively compare the performance of these vessels with larger ones (featuring > 180 m(3) and > 500 hp, of which nine existed in 2016) before possibly recommending their preferential use.
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Beckensteiner, J., Scheld, A. M., Fernandez, M., & Kaplan, D. M. (2020). Drivers and trends in catch of benthic resources in Chilean TURFs and surrounding open access areas. Ocean Coastal Manage., 183, 104961.
Résumé: Beginning in the 1990's, Chile implemented an extensive Territorial User Rights for Fisheries (TURFs) network that now comprises nearly 1,000 TURFs. This network provides a rare opportunity to examine spatial and temporal trends in TURF use and impacts on surrounding open access areas (OAAs). In this analysis, landings of keyhole limpet (Fissurella spp.), kelp (Lessonia spp.) and red sea urchin (Loxechinus albus) were used to estimate catch-per-unit effort (CPUEs) and catch-per-unit area (CPUAs) indices inside and outside TURFs by fishing cove. For these species, CPUEs and CPUAs in 2015 were significantly higher inside TURFs. However, temporal trends analyzed with a linear mixed effects model indicate that CPUAs inside TURFs have been significantly decreasing since 2000 for keyhole limpet, red sea urchin and for loco (Concholepas concholepas), while in OAAs this measure only decreased for limpet. An elastic net regression was used to better explain catches in OAAs during 2015, including a variety of variables related to the characteristics and activity of proximal TURFs. Results indicate that exogenous factors unrelated to TURF management were the primary drivers of catches in OAAs during 2015 but that factors related to proximal TURFs appear to have a slight negative impact that grows over time. Collectively, these results indicate that while TURFs are associated with higher catch rates than surrounding OAAs, catch rates appear to be decreasing over time and, though limited, the impact of TURFs on surrounding OAAs may be negative. These findings suggest a need for a more nuanced and dynamic approach to spatial management on benthic resources in Chile.
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Cinner, J. E., Huchery, C., MacNeil, M. A., Graham, N. A. J., McClanahan, T. R., Maina, J., et al. (2016). Bright spots among the world’s coral reefs. Nature, 535(7612), 416–419.
Résumé: Ongoing declines in the structure and function of the world’s coral reefs require novel approaches to sustain these ecosystems and the millions of people who depend on them. A presently unexplored approach that draws on theory and practice in human health and rural development is to systematically identify and learn from the ‘outliers’—places where ecosystems are substantially better (‘bright spots’) or worse (‘dark spots’) than expected, given the environmental conditions and socioeconomic drivers they are exposed to. Here we compile data from more than 2,500 reefs worldwide and develop a Bayesian hierarchical model to generate expectations of how standing stocks of reef fish biomass are related to 18 socioeconomic drivers and environmental conditions. We identify 15 bright spots and 35 dark spots among our global survey of coral reefs, defined as sites that have biomass levels more than two standard deviations from expectations. Importantly, bright spots are not simply comprised of remote areas with low fishing pressure; they include localities where human populations and use of ecosystem resources is high, potentially providing insights into how communities have successfully confronted strong drivers of change. Conversely, dark spots are not necessarily the sites with the lowest absolute biomass and even include some remote, uninhabited locations often considered near pristine. We surveyed local experts about social, institutional, and environmental conditions at these sites to reveal that bright spots are characterized by strong sociocultural institutions such as customary taboos and marine tenure, high levels of local engagement in management, high dependence on marine resources, and beneficial environmental conditions such as deep-water refuges. Alternatively, dark spots are characterized by intensive capture and storage technology and a recent history of environmental shocks. Our results suggest that investments in strengthening fisheries governance, particularly aspects such as participation and property rights, could facilitate innovative conservation actions that help communities defy expectations of global reef degradation.
Mots-Clés: Environmental impact; Sustainability; Tropical ecology
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