| 
Citations
 | 
   web
Lopez-Joven, C., Rolland, J. - L., Haffner, P., Caro, A., Roques, C., Carré, C., et al. (2018). Oyster Farming, Temperature, and Plankton Influence the Dynamics of Pathogenic Vibrios in the Thau Lagoon. Front. Microbiol., 9.
bascule de visibilité
McKindsey, C. W., Archambault, P., Callier, M. D., & Olivier, F. (2011). Influence of suspended and off-bottom mussel culture on the sea bottom and benthic habitats: a review. Can. J. Zool.-Rev. Can. Zool., 89(7), 622–646.
bascule de visibilité
PERNET, F., LAGARDE, F., LE GALL, P., & ROQUE D'ORBCASTEL, E. (2014). Associations between farming practices and disease mortality of Pacific oyster Crassostrea gigas in a Mediterranean lagoon. Aquaculture Environment Interactions, 5(2), 99–106.
bascule de visibilité
Pete, R., Guyondet, T., Bec, B., Derolez, V., Cesmat, L., Lagarde, F., et al. (2020). A box-model of carrying capacity of the Thau lagoon in the context of ecological status regulations and sustainable shellfish cultures. Ecological Modelling, 426, 109049.
bascule de visibilité