Résumé: Small and medium pelagic fishes play a central role in marine food webs by transferring energy from plankton to top predators. In this study, direct calorimetry was used to analyze the energy density of seven pelagic species collected over four seasons from the western Mediterranean Sea: anchovy Engraulis encrasicolus, sardine Sardina pilchardus, round sardinella Sardinella aurita, horse mackerels Trachurus trachurus and T. mediterraneus, and mackerels Scomber scombrus and S. colias. Inter-specific differences in energy density were linked to spawning period, energy allocation strategies for reproduction and growth, and feeding ecologies. Energy density of each species varied over time, with the exception of S. colitis, likely due to its high energetic requirements related to migration throughout the year. In general, higher energy density was observed in spring for all species, regardless of their breeding strategy, probably as a consequence of the late-winter phytoplankton bloom. These results provide new insights into the temporal availability of energy in the pelagic ecosystem of the Mediterranean Sea, which are pivotal for understanding how the population dynamics of small and medium pelagic fishes and their predators may respond to environmental changes and fishing impacts. In addition, the differences found in energy density between species highlighted the importance of using species specific energy values in ecosystem assessment tools such as bioenergetic and food web models.

Résumé: An end-to-end model named OSMOSE-GoL has been built for the Gulf of Lions, the main French Mediterranean fishing area. This spatialized dynamic model links the coupled hydrodynamic and biogeochemical model Eco3M-S/SYMPHONIE (LTL – low trophic level model) to OSMOSE (HTL – high trophic level model). It includes 15 compartments of living organisms, five from the LTL model (i.e. nanophytoplankton, microphytoplankton, nanozooplankton, microzooplankton and mesozooplankton) and ten from the HTL model (northern krill, southern shortfin squid, European pilchard, European anchovy, European sprat, Atlantic horse mackerel, Atlantic mackerel, blue whiting, European hake and Atlantic bluefin tuna). With the exception of northern krill and European sprat, all HTL species are commercially exploited and undergo fisheries mortality pressure. The modeled species represent more than 70% of annual catches in this area. This paper presents the parameterization, calibration and evaluation of this model with satellite data for phytoplankton and with biomass, landings, diet and trophic level data for HTL groups. For most species, the diets in output of OSMOSE-GoL are similar to field and literature data in terms of dominant prey groups and species. However, some differences were observed. Various reasons may explain the mismatch between the modeled diet and field data. Benthic prey sometimes observed in the stomach content of the HTL predators were not modeled in OSMOSE-GoL. Field studies were carried out at specific periods and locations, while our data concern the period 2001–2004 and the entire modeled domain. Inter- and intra-annual variations in spatial distribution and density of prey may also explain these differences. The model estimates trophic level values similar to those cited in the literature for all the HTL compartments. These values are also close to the trophic levels estimated by a previous Ecopath model for the same area and period. Even though some improvements are still possible, this model may already be of use to explore fishery or Marine Protected Areas scenarios for socio-ecosystem management issues.

Résumé: Banc d’Arguin (BA), Mauritania, is a nationally protected shallow gulf > 10,000 km2 between the Sahara desert and the upwelling system off the Mauritanian coast. In the southeast, BA consists of a 500 km2 tidal flat, the most important wintering site for shorebirds using the East Atlantic Flyway. The Mauritanian upwelling-driven phytoplankton production supports the most productive fisheries worldwide, but little is known about its trophic role in the functioning of the inshore BA food web. Using stable isotopes as trophic tracers to distinguish between upwelling-driven phytoplankton, open ocean phytoplankton, and benthic primary producers, we assessed the spatial extent to which the inshore BA food web is fuelled by upwelling-driven phytoplankton production. The δ13C and δ15N signals were characterized in dominant primary producers, benthic invertebrate taxa, and various fish species along an offshore–inshore (northwest–southeast) gradient. We also monitored the spatial and temporal extent of upwelling entering BA during 2008 with remote sensing of sea surface temperature and chlorophyll a data. The results suggest that benthic invertebrates and fishes living in the northwestern part of BA depend on the nearby upwelling phytoplankton production, but this food source does not support the intertidal benthic community in southeast BA. Furthermore, the isotopic signatures of fishes suggest weak trophic connectivity between the northern subtidal and southeastern intertidal BA. Our results support the hypothesis that the southeastern tidal flat region functions as a distinct ecosystem with a food web supported mainly by local benthic primary production, which is crucial knowledge for effective management of the pristine BA national park.