Gilbert DUTTO
Informations
EMAIL : gilbert.dutto ifremer.fr
Institut : /BOUCLE_groupemots>
IFREMER
LIEU GEOGRAPHIQUE : /BOUCLE_groupemots>
PALAVAS
GRADE : /BOUCLE_groupemots>
Technicien
//B_mots>
Publications
2020 |
|
Hachim, M., et al. "Oxygen uptake, heart rate and activities of locomotor muscles during a critical swimming speed protocol in the gilthead sea bream Sparus aurata." J. Fish Biol. (2020).
Résumé: Oxygen uptake, heart rate and contraction frequencies of slow oxidative (SO) and fast glycolytic (FG) muscle were measured simultaneously in gilthead seabream Sparus aurata submitted to stepwise increases in current speed in a swimming respirometer. Variation in oxygen uptake was closely related to variation in heart rate, over initial steps these rose in concert with an increase in contraction frequency of SO muscle. There was an asymptote in oxygen uptake and heart rate at high speeds that reflected a transition from exclusive use of aerobic SO muscle to a combination of SO and anaerobic FG muscle, and which preceded fatigue.
|
![]() ![]() |
Pérez-Pascual, D., et al. "Growth Performance and Adaptability of European Sea Bass (Dicentrarchus labrax) Gut Microbiota to Alternative Diets Free of Fish Products." Microorganisms. 8.9 (2020): 1346.
Résumé: Innovative fish diets made of terrestrial plants supplemented with sustainable protein sources free of fish-derived proteins could contribute to reducing the environmental impact of the farmed fish industry. However, such alternative diets may influence fish gut microbial community, health, and, ultimately, growth performance. Here, we developed five fish feed formulas composed of terrestrial plant-based nutrients, in which fish-derived proteins were substituted with sustainable protein sources, including insect larvae, cyanobacteria, yeast, or recycled processed poultry protein. We then analyzed the growth performance of European sea bass (Dicentrarchus labrax L.) and the evolution of gut microbiota of fish fed the five formulations. We showed that replacement of 15% protein of a vegetal formulation by insect or yeast proteins led to a significantly higher fish growth performance and feed intake when compared with the full vegetal formulation, with feed conversion ratio similar to a commercial diet. 16S rRNA gene sequencing monitoring of the sea bass gut microbial community showed a predominance of Proteobacteria, Firmicutes, Actinobacteria, and Bacteroidetes phyla. The partial replacement of protein source in fish diets was not associated with significant differences on gut microbial richness. Overall, our study highlights the adaptability of European sea bass gut microbiota composition to changes in fish diet and identifies promising alternative protein sources for sustainable aquafeeds with terrestrial vegetal complements.
Mots-Clés: bacteria; European sea bass; fish gut microbiota
|
![]() ![]() |
Przybyla, C., et al. "European sea bass (Dicentrarchus labrax) and meagre (Argyrosomus regius) fertilized egg resistance to a spacecraft launcher vibration qualifying test." Aquac. Int.. 28.6 (2020): 2465–2479.
Résumé: Food autonomy represents an essential challenge for the future Moon Village planned by the European Space Agency. Rearing fish on the moon to provide essential amino acids, omega-3 polyunsaturated fatty acids and vitamin B(12)could become a reality using integrated multi-trophic aquaculture (IMTA). The Lunar Hatch programme's goal is to fertilize farmed fish eggs on Earth that would hatch upon arrival at the lunar base. However, the vibrations from a spacecraft's launch are an unusual situation for fish eggs and may have a negative impact on them. European sea bass (Dicentrarchus labrax) and meagre (Argyrosomus regius) eggs were exposed to mechanical stresses using standard protocol performed to approve a satellite for space launch. The hatching rate was evaluated after vibration expositions at different hours post fertilization (hpf). An initial series of tests subjecting the eggs to orbital rotation demonstrated their integrity. In subsequent tests, mechanical stressors acting on the Soyuz spacecraft was simulated to test impact on fish eggs. The results showed egg robustness for European sea bass at 35 hpf (one-third of the embryo development) and 83 hpf (two thirds) and of meagre at 14 hpf (one third), with no significant difference in hatching rate compared with an unshaken control batch. European sea bass embryos and potentially other fish species with similar incubation periods (4-6 days) seem to be good candidates to surviving a spacecraft launch. This paper discusses the findings and suggests possible future research avenues.
|
![]() ![]() |
2019 |
|
Queiros, Q., et al. "Food in the sea: size also matters for pelagic fish." Front. Mar. Sci.. 6 (2019): Unsp-385.
Résumé: Small pelagic fish are key components of marine ecosystems and fisheries worldwide. Despite the absence of recruitment failure and overfishing, pelagic fisheries have been in crisis for a decade in the Western Mediterranean Sea because of a marked decline in sardine size and condition. This situation most probably results from bottom-up control and changes in the plankton community toward smaller plankton. To understand such an unusual phenomenon, we developed an original and innovative experimental approach investigating the mechanisms induced by a reduction in the quantity and size of sardine prey. While experimentations offer the unique opportunity to integrate behavior and ecophysiology in understanding key demographic processes, they remain rarely used in fisheries science, even more so on small pelagics due to the notorious difficulty to handle them. The results revealed that food size (without any modification of its energy content) is as important as food quantity for body condition, growth and reserve lipids: sardines that fed on small particles had to consume twice as much as those feeding on large particles to achieve the same condition and growth. Such a strong impact of food size (based on 100 vs. 1200 mu m pellets) was unexpected and may reflect a different energy cost or gain of two feeding behaviors, filter-feeding vs. particulate-feeding, which would have to be tested in further study. As increasing temperature favors planktonic chains of smaller size, climate change might actually accelerate and amplify such phenomenon and thus strongly affect fisheries.
|
![]() ![]() |
Ramos-Judez, S., et al. "Gamete quality and management for in vitro fertilisation in meagre (Argyrosomus regius)." Aquaculture. 509 (2019): 227–235.
Résumé: The aquaculture of meagre (Argyrosomus regius) requires methods for the control of reproduction that enable the production of families from specific individuals for selective breeding programs. We experimentally determined the parameters required for an in vitro fertilisation protocol. A total of 14 females and 5 males (mean +/- S.D. weights of 20.45 +/- 6.22 and 15.94 +/- 2.75 kg, respectively) were used. Selected females had vitellogenic oocytes > 550 pm in diameter and males had fluid sperm upon application of abdominal pressure. Both sexes were treated with an injection of 15 mu g kg(-1) of gonadotropin-releasing hormone agonist (GnRHa) to induce oocyte maturation/ovulation and enhance sperm production. To determine the timing of ovulation and window of high egg viability, females were stripped serially every 2.5 h beginning 35 h after GnRHa treatment. Sperm was obtained 24 h after GnRHa treatment and was diluted 1/4 in modified Leibovitz for storage at 4 degrees C until use. Sperm quality parameters such as percentage initial spermatozoa motility, duration of motility, velocity and density were determined using computer assisted sperm analysis (CASA). In vitro inseminations were made in duplicate or triplicate batches of eggs from each spawn by mixing 0.5-1 mL of eggs, 20-40 mu L diluted sperm (pooled from two males) and 100 mL of seawater. Fertilisation success was examined at spermatozoa (spz): egg ratios between similar to 2000 and 400,000 spz egg(-1). The optimal time for stripping ovulated females was <= 3 h after ovulation, which was the window of optimal egg viability. Ovulation under the conditions of this study was close to 38 h after GnRHa treatment, with a range from 35 to 41 h. Beginning from 3 h after ovulation, egg viability declined probably due to overripening. Sperm diluted in Leibovitz maintained motility and velocity for as long as 7 h after collection. Spermatozoa motility (%) and average path velocity (VAP, mu m/s) of sperm samples obtained from males before GnRHa injection declined rapidly after activation compared to the samples obtained 24 h post-injection, with significant decreases respectively after 75 and 45 s. A minimum ratio of 150,000 spermatozoa egg(-1) was necessary to ensure high fertilisation success. The acquired knowledge of the present study will aid the aquaculture industry and future research on selective breeding programs for meagre.
|
![]() ![]() |
Saraux, C., et al. "Small pelagic fish dynamics: A review of mechanisms in the Gulf of Lions." Deep-Sea Res. Part II-Top. Stud. Oceanogr.. 159 (2019): 52–61.
Résumé: Around 2008, an ecosystem shift occurred in the Gulf of Lions, highlighted by considerable changes in biomass and fish mean weight of its two main small pelagic fish stocks (European anchovy, Engraulis encrasicolus; European sardine, Sardina pilchardus). Surprisingly these changes did not appear to be mediated by a decrease in fish recruitment rates (which remained high) or by a high fishing pressure (exploitation rates being extremely low). Here, we review the current knowledge on the population's dynamics and its potential causes. We used an integrative ecosystem approach exploring alternative hypotheses, ranging from bottom-up to top-down control, not forgetting epizootic diseases. First, the study of multiple population characteristics highlighted a decrease in body condition for both species as well as an important decrease in size resulting from both a slower growth and a progressive disappearance of older sardines. Interestingly, older sardines were more affected by the decrease in condition than younger ones, another sign of an unbalanced population structure. While top-down control by bluefin tuna or dolphins, emigration and disease were mostly discarded as important drivers, bottom-up control mediated by potential changes in the plankton community appeared to play an important role via a decrease in fish energy income and hence growth, condition and size. Isotopic and stomach content analyses indicated a dietary shift pre- and post-2008 and modeled mesozooplankton abundance was directly linked to fish condition. Despite low energy reserves from 2008 onwards, sardines and anchovies maintained if not increased their reproductive investment, likely altering the life-history trade-off between reproduction and survival and resulting in higher natural mortality. The current worrying situation might thus have resulted from changes in plankton availability/diversity, which remains to be thoroughly investigated together with fish phenotypic plasticity.
|
![]() ![]() |
Teulier, L., et al. "Muscle bioenergetics of two emblematic Mediterranean fish species: Sardina pilchardus and Sparus aurata." Comp. Biochem. Physiol. A-Mol. Integr. Physiol.. 235 (2019): 174–179.
Résumé: We investigated links between swimming behavior and muscle bioenergetics in two emblematic Mediterranean fish species that have very different ecologies and activity levels. European sardines Sardina pilchardus are pelagic, they swim aerobically, school constantly and have high muscle fat content. Gilthead seabream Sparus aurata are bentho-pelagic, they show discontinuous spontaneous swimming patterns and store less fat in their muscle. Estimating the proportion of red and white muscle phenotypes, sardine exhibited a larger proportion of red muscle (similar to 10% of the body mass) compared to gilthead seabream (similar to 5% of the body mass). We firstly studied red and white muscle fiber bioenergetics, using high-resolution respirometers, showing a 4-fold higher oxidation capacity for red compared to white muscle. Secondly, we aimed to compare the red muscle ability to oxidize either lipids or carbohydrates. Sardine red muscle had a 3-fold higher oxidative capacity than gilthead seabream and a greater capacity to oxidize lipids. This study provides novel insights into physiological mechanisms underlying the different lifestyles of these highly-prized species.
|
![]() ![]() |
2017 |
|
Zarski, D., et al. "Transcriptomic Profiling of Egg Quality in Sea Bass (Dicentrarchus labrax) Sheds Light on Genes Involved in Ubiquitination and Translation." Mar. Biotechnol.. 19.1 (2017): 102–115.
Résumé: Variable and low egg quality is a major limiting factor for the development of efficient aquaculture production. This stems from limited knowledge on the mechanisms underlying egg quality in cultured fish. Molecular analyses, such as transcriptomic studies, are valuable tools to identify the most important processes modulating egg quality. However, very few studies have been devoted to this aspect so far. Within this study, the microarray-based transcriptomic analysis of eggs (of different quality) of sea bass (Dicentrarchus labrax) was performed. An Agilent oligo microarray experiment was performed on labelled mRNA extracted from 16 batches of eggs (each batch obtained from a different female) of sea bass, in which over 24,000 published probe arrays were used. We identified 39 differentially expressed genes exhibiting a differential expression between the groups of low (fertilization rate < 60 %) and high (fertilization rate > 60 %) quality. The mRNA levels of eight genes were further analyzed by quantitative PCR. Seven genes were confirmed by qPCR to be differentially expressed in eggs of low and high quality. This study confirmed the importance of some of the genes already reported to be potential molecular quality indicators (mainly rnf213 and irf7), but we also found new genes (mainly usp5, mem-prot, plec, cenpf), which had not yet been reported to be quality-dependent in fish. These results suggest the importance of genes involved in several important processes, such as protein ubiquitination, translation, DNA repair, and cell structure and architecture; these probably being the mechanisms that contribute to egg developmental competence in sea bass.
|
![]() ![]() |
2011 |
|
Coeurdacier, J. - L., et al. "Is total serum protein a good indicator for welfare in reared sea bass (Dicentrarchus labrax)?" Aquatic Living Resources. 24.2 (2011): 121–127. |
![]() ![]() |
2010 |
|
BLANCHETON, J. - P., et al. "Effects of rearing density on sea bass (Dicentrarchus labrax) biological performance, blood parameters and disease resistance in a flow through system." Aquatic Living Resources. 23.1 (2010): 109–117.
Résumé: During 84 days, the effects of density on juvenile sea bass (Dicentrarchus labrax) (76 +/- 16 g) were studied in an experimental tank-based flow through system. Performance, stress response and resistance to virus infection were analysed under five stabilized rearing densities: 10, 20, 40, 70 and 100 kg m(-3). Water quality parameters (CO2, total ammonia nitrogen and O-2) were measured and maintained close to the recommended values for farmed sea bass by adjusting water renewal exchange. No significant differences were observed between density treatments, neither on stress response (cortisol) nor susceptibility to nodavirus. With regards to biological performances, the daily feed intake and specific growth rate were significantly lower in fish reared at the 100 kg m(-3) density. Results on the effects of density in sea bass reared in flow through (present study) and in recirculating aquaculture systems (RAS) (Sammouth et al. 2009) were compared as a contribution to the identification of density not affecting health and welfare in farmed sea bass.
Mots-Clés: Flow through system; Rearing density; Sea bass; Stress; Water quality
|
![]() ![]() |
ROQUE D'ORBCASTEL, E., et al. "Effects of rearing density on sea bass (Dicentrarchus labrax) biological performance, blood parameters and disease resistance in a flow through system." Aquatic Living Resources. 23.1 (2010): 109–117.
Résumé: During 84 days, the effects of density on juvenile sea bass (Dicentrarchus labrax) (76 +/- 16 g) were studied in an experimental tank-based flow through system. Performance, stress response and resistance to virus infection were analysed under five stabilized rearing densities: 10, 20, 40, 70 and 100 kg m(-3). Water quality parameters (CO2, total ammonia nitrogen and O-2) were measured and maintained close to the recommended values for farmed sea bass by adjusting water renewal exchange. No significant differences were observed between density treatments, neither on stress response (cortisol) nor susceptibility to nodavirus. With regards to biological performances, the daily feed intake and specific growth rate were significantly lower in fish reared at the 100 kg m(-3) density. Results on the effects of density in sea bass reared in flow through (present study) and in recirculating aquaculture systems (RAS) (Sammouth et al. 2009) were compared as a contribution to the identification of density not affecting health and welfare in farmed sea bass.
Mots-Clés: Rearing density; Flow through system; Stress; Water quality; Sea bass
|
![]() ![]() |
2009 |
|
d'Orbcastel, E. R., et al. "Effects of rearing density on sea bass ( Dicentrarchus labrax ) biological performance, blood parameters and disease resistance in a flow through system." Aquatic Living Resources. 23.1 (2009): 109–117. |
![]() ![]() |